HAZEL – Cacao biscuit, hazelnut crunchy base, mousse with dark chocolate and hazelnut paste.
Toffee Cake – Dark chocolate mousse cake with vanilla and toffee insert.
Macaron Cake
Caramel / Bergamot
Passionata Cake – Honey biscuit, mango brunoise, passion fruit mousse
LUMI – Lemon mousse cake with cherry confit
Raspberry/ Chocolate Cake
StrawberryHaze – strawberry mousse cake with jasmine and walnuts
La Rose – mascarpone mousse infused with rose water and grapefruit insert
Sacher Cake – fresh apricot compote and dark chocolate biscuit
Mille Feuille – PUFF PASTRY DOUGH WITH LIGHT VANILLA CUSTARD AND RASPBERRY HOME MADE JELLY
DESSERTS
CHOCOLATES
EARL GREY Dark Chocolate with Earl Grey infused Ganache
TIRAMISU Truffle with Coffee Ganache
PASSION FRUIT and Mango Truffle
JAMAICA Pineapple and Malubu Ganache
MILANO Coffee Ganache with Gianduja
GRANITA Pomegranate Ganache
HAVANA Lime, Mint and Rum Ganache
MADUXA Balsamic Vinegar Reduction and Strawberry Ganache
CASSIS Black Currant Compote Yougurt Ganache
MANDARIN Mandarin and Dark Chocolate Ganache
SESAME White Coconut Ganache, Milk Chocolate and Sesame Seeds Ganache
Box of 25 Chocolates
Box of 9 Chocolates
MACARONS
Mon Paris Patisserie
Hours
Tuesday- Sunday: 9am – 6pm
Closed on Mondays